Old Fashioned BLUEBERRY PIE RECIPE

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  • Published on Jul 4, 2018
  • This recipe for blueberry pie is probably the only one you will ever need. Our family loves blueberry pie so much that there is no point in making any other.
  • Howto & StyleHowto & Style

Comments • 27

  • crunchedkeyboard
    crunchedkeyboard 2 months ago

    Looks delicious. I really like your laughter.

    • Margie's It's No Secret Candies
      Margie's It's No Secret Candies  2 months ago

      This blueberry pie is soooo good! I hope that you can give it a try. Let us know what you think. Thanks for watching. Margie

  • Kimberley Daytona C
    Kimberley Daytona C 2 months ago

    I'm going to try this with Saskatoon berries. Wish me luck

  • Lynjane Redden
    Lynjane Redden 3 months ago

    ITS called a Pastry cutter !!!!

  • s mcanally
    s mcanally 6 months ago

    Margie...thank you for such an honest and unassuming baking lesson. I feel confident that I can make my own pie now.

  • D Takahashi
    D Takahashi 10 months ago

    This is one of the most delightful videos I have seen....I will never complain about my small kitchen again....you produced such a great looking pie using every nook and cranny available. I enjoyed this so much...thank you

  • wendy pearson
    wendy pearson 11 months ago

    Sorry I've got it!

  • wendy pearson
    wendy pearson 11 months ago

    Hi again Marjorie, can u tell me how many cups of blueberries please, I've watched twice and still haven't heard that though, thanks so much!

  • wendy pearson
    wendy pearson 11 months ago +1

    You have such a lovely way about you, I love all of ur recipes because u cook and bake like I do, slowly and with love, haha!

  • casuallysydney
    casuallysydney 11 months ago

    Love your videos. My grandma passed on the pie baking gene to me. If anyone watching is confused by the lattice here’s a pro tip from Gramma Donna Sue: start your lattice in the middle when you weave and then just flip back every other strip as you add the perpendicular strips. (It’ll make sense when you try it).

    • Margie's It's No Secret Candies
      Margie's It's No Secret Candies  11 months ago

      Starting in the middle and working your way out. I will do it that way next time. Thank you so much for sharing that with us. Margie

  • Stephanie Matthews
    Stephanie Matthews 11 months ago +1

    That is really beautiful!! What you please show how to make a Dutch apple pie?

  • Danny Clarke
    Danny Clarke 11 months ago +2

    I bet your kitchen is one of those really great places in the world to have coffee. Another great recipe, thanks Margie.

    • Margie's It's No Secret Candies
      Margie's It's No Secret Candies  11 months ago +1

      Actually, there is no room in my kitchen to sit. But I do love to sit in the dining room and chat with friends and coffee and tea.We never forget the cookies!!!!Margie

  • BethyKable
    BethyKable 11 months ago +1

    Looks just delicious....can’t wait to try it !

  • Carly L
    Carly L 11 months ago +2

    This looks so good! You always give so many helpful tips too. I'm happy to see your videos. I love your channel.
    I had to laugh at "you have to show dough who's boss and don't let it know your afraid". Oh and "find your center... sounds spiritual" hahaha!
    Thank you!!!! 🥧👍💖

    • Margie's It's No Secret Candies
      Margie's It's No Secret Candies  11 months ago +1

      Thanks so much for watching, such nice comments. I am so glad that you enjoy the videos. I have been trying to put a few more up. Margie