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I love how she didnt say manufacturers changed their methods, just that they simply started advertising that it was pure and unadulterated, but didnt change at all. Gotta love britain, they couldnt hold an empire OR their public health together
Poor people :((
Hmm interesting...kingsmill call it...liquid ingredients and not even the head taste tester or the lab technicians know what is in it....a disgruntled ex 7 year worker :)
god i love this show
If you don’t know that food is worse today then I’m sorry.
So the Borax thing right, we're mixing a base with an Acid which causes a salt and a water to be created, so what your drinking would no longer be borax right?
If you smoke that is the hidden killer
WHAT THE FUCK IS WRONG WITH THESE STUPID VICTORIANS?!?!?!?!? Oh, of course, the children die in their hundreds, but fat-cat businessmen will dismiss the TB and Borax claims as HOGWASH, as usual! Fucking hell, am I glad I was born towards the end of the 20th century, none of this crap here!
"Some merchants would substitute real ingredients with cheap alternatives that would add weight and increase profit margins"Sounds pretty much similar in 2019 really. Though the substitutes are edible.
I have watched 10 adds in the span of 17 minutes are you fing mental ?
Sounds like present day China
My name is Borax! I like you! I like contaminating your milk! It's nice!
Imagine 200 years from now when people make this kind of documentary about 2019.
This TV Series should have covered old sickness "remedies" from the 1500s or so. I remember reading one where Momma gives her son a 2 or 3 day dead mouse to eat after he gets a cold. That's not near as hilariously horrible as the white horse's manure boiled in wine and strained.
Lest we forget what people will do for profit!
these scare me so much
So that's why the British Empire failed.
Those poor people with collapsing backs. I have bad back issues. Mostly arthritis around a fusion. Add in fibromyalgia & a free large cheesecake. Then I'm hurting only half as bad as these poor folks must have.
As food is still being made today, for profit and truth in labelling is almost non existent...
We can't be shocked, because the food we eat is also dangerous: growth hormones, pesticides, GMO... And let's not talk about all the processed food. No, actually we are in a worse situation than the victorians
Please they are still doing this. It’s just hidden better.
I'm glad I was born in a time you don't have a short life fur to switching the light on and dying on an explosion or eating adultered bread.
And on top of all this, my great, great grandmother endured about 14 pregnancies - only 6 survived.
This video: the poisonous way the victorians processed foodThe video next to this video in my recommendations: how to make breakfast: the Victorian way
Is anyone else gonna say it?Alright then..."WHITE PEOPLE"
The same people who throw up their hands in horror when anthropologist disturb ancient human remains have no problem relentlessly criticising the ancestral and cultural heritage of living people until it becomes something quite dreadful to behold.
Just remembered that scene from a movie set on the Victorian era where a man gives a loaf of buttered bread and glass of milk to a little orphan girl and then puts her to sleep with a smile.
What's new now in our time...don't trust Hovest, buy own brand! 😂
No wonder ppl died young back then!
My god my family made it 😂🏴
Now that I finally watched this will you please stop appearing in my suggested videos.
Meanwhile Central Natives taking baths in golden bathtubs, collecting crops, and building water channels throughout their city While this is going on in Europe lol
This is happening in China right now
I am absolutely stunned that anyone made it out of the Victorian era alive. Everything was a death trap!
Regulation is important boys and girls.
They still do this... but now it’s AROUND THE WORLD.
Fast forward 100 years, How Millennials poisoned themselves: "Back in the 2020's, merchants known as supermarkets sold food filled with preservatives such as Sodium Nitrite, Sodium Sulfite (E221), Sulfur Dioxide (E220), Propyl Paraben, BHA And BHT (E320)), as well as high fructose corn syrup. This prolonged the shelf life of food, and the corn syrup helped to disguise bland tasting food, often sold in cans."
. . . Notice how the Doctors have fantastic hair, Kate Williams has spectacular copper tresses. That aside, a fascinating look at our weird past by top people. Love it!
So were there some people who ate healthy I’m guessing the wealthy....
The guy in the lab coat looks like an actor. He probably is.
Not really, but okay.
Borax/Boron cured my osteoporosis and arthritis. In tiny amounts everyday. So??? 🤔🤔🤔🤔🧐🧐🧐 it’s not a bathroom clean although can be used for that. It’s a salt mineral. Do your homework before making assumptions people.
Lisa G, if *ingested* in larger amounts. they did their homework by interviewing medical professionals
It feels like we are living in the Victorian era now with the food adulteration
Nothing realy changed
0:43 T H I C C
all these things are still happening in some corners of the developing countries
So, I do not understand. Where did the food producers and food merchants procure unadulterated food? Or did they really believe the poison crap they sold was just fine, and so ate it happily themselves?
i've always loved all these historians, they're so pretty and smart and informative - Suzannah especially...this was one of the first docs to really get me into history
Mustered is white naturally not yellow. Its died so it's right away easy to id away from mayo.
Oh shit I have a flu I gonna leave out 3 liters of blood
Historians in a 100 years will probably say how terrible our processed foods is right now! Eat clean, friends.
the american food industry has learned much from the victorians. mmmm mc donalds anyone. yum.
14:20 girl, I think you got that backwards..this ain't our time, in these days things much worse than death were common place
China is going through the Victorian era of food right now.
An Hw lol facts ...
You can't trust the Brits.
Sound like modern day China.
"How could people eat such things?" you ask? this question's answer is known to the management of mcdonalds :-)
Welp, time to become a farmer
Where is the full documentary?