Gordon Ramsay Cooks up Steak, Fried rice and Fried Eggs in Under 10 Minutes!

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  • Published on Jan 8, 2022
  • 2022 goals: Cook More! Well, Gordon is here to show you how to make the perfect steak in just 10 minutes...complete with delicious kimchi fried rice and fried eggs! This ode to Asia is definitely the perfect way to start the New Year!
    Order Ramsay in 10 Now to get the Full Recipe: hyperurl.co/Ramsayin10
    Made with Hexclad - Get Cookin' with HexClad today: hexclad.com
    Follow Gordon:
    TikTok: www.tiktok.com/@gordonramsayo...
    Instagram: gordongram
    Twitter: gordonramsay
    Facebook: GordonRamsay
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Comments • 3 965

  • Hunter Bacci
    Hunter Bacci 4 months ago +1837

    “Pan down pan down” the man really shows us how excited he is with his cooking. True passion

    • supreior
      supreior 3 months ago

      @sushigear hi

    • sushigear
      sushigear 3 months ago

      @supreior Long time no see supreior

    • supreior
      supreior 3 months ago

      @sushigear i dont think "who cares hes cashing out" is a response to someone disproving that gordon ramsay is only acting excited for tv

    • sushigear
      sushigear 3 months ago

      @supreior NO WAY LMFAOO

    • supreior
      supreior 3 months ago

      @sushigear what

  • Amos Herron
    Amos Herron 4 months ago +460

    My wife watched this video one time and then cooked it the next night for dinner. It was amazing! We had the ingredients already except for kimchi which I picked up at Publix on the way home from work.

    • Casey L
      Casey L Month ago +3

      Shout out to Publix

    • Thomas J
      Thomas J Month ago +2

      Must have been delicious.

  • kal choudhury
    kal choudhury 9 days ago +10

    I love how he says “little butter on the side” and proceeds to add a 4 big knobs of it! Love it!

  • Karen Michael
    Karen Michael 3 days ago +1

    The passion in this guy for food is just wow,,,he makes me wanna be a chef if this is how happy and satisfied I will feel after..I loooove cooking...you are my hero sir,,I hope one day I can tell you that in person.receive the love all the way from Kenya.♥️♥️♥️♥️

  • FULUSTKO
    FULUSTKO 3 days ago

    I love him so much Every recipe of his I’ve tried has been incredible I even got my ex husband to like whole grain mustard because of his pork chop recipe

  • Edohiguma
    Edohiguma 4 months ago +1972

    The one thing I'm wondering is this: has Gordon, in his entire life, ever stood still for more than 2 seconds?

    • Yu fung Ho
      Yu fung Ho 4 months ago

      This show how passionate he is about cooking.Everytime he gets cooking he is so excited so he keep moving his body.great chef~~

    • Darth Prime
      Darth Prime 4 months ago

      Not if you’re trying to cook steak & kimchi fried rice in under 10 mins

    • .m.
      .m. 4 months ago +2

      he does tippy taps when he gets excited like a lab

    • BeastlyBen007
      BeastlyBen007 4 months ago

      No time to be still. Always cheffing it up

  • Himiko
    Himiko 4 months ago +160

    I’ve never seen a person that “lives” cooking so much like Gordon. And that’s what makes him so unique! 👏

    • LeechRec
      LeechRec 2 months ago

      Da hell are you talking about. Many chefs live cooking like Gordon or even more. They just don't have a tv show.

    • The Ghost
      The Ghost 3 months ago +1

      Watch the incredible 'Jiro Dreams of Sushi' documentary. That's a chef that lives it.

    • somniphobia
      somniphobia 3 months ago

      @Himiko i love you. :c

    • Andy Contreras
      Andy Contreras 4 months ago

      @Himiko 🤣😂

  • Jiyoung Park
    Jiyoung Park 4 months ago +7

    Quite unique way of cooking kimchi fried rice without it’s sauce and it seems good to taste with very crispy long grain rice, I love it :)

  • ME HOY ME NOY
    ME HOY ME NOY 4 months ago +19

    Cooking has changed my life for the better. It's relaxing and you actually know what is in your food, plus more often than not it is better for you than the preserved, packaged food.

  • Maggie McIntyre Sahagun
    Maggie McIntyre Sahagun 4 months ago +59

    My 18 year old son was home for winter break from college, where he lives in an apartment and cooks. I asked him to watch this video with me and he did, then when he went back to college he bought steak and made a nicely cooked, medium rare steak by the photo he sent. He even cut it fancy with the slices fanned out with a side salad. It was great. Thanks for being a good teacher!

  • Matthew Ethan
    Matthew Ethan 4 months ago +1440

    Props to him. His speed is incredible. The fact that he can talk and yet cook so much in 10 mins is just amazing.

    • Strengths For tomorrow
      Strengths For tomorrow 4 months ago

      You think he’s fast😂? Well his wife is faster than him🤣

    • MatyasImper
      MatyasImper 4 months ago

      Of course he can do it. I probably will take 15 minutes. Under 5 min for the steak, 2-3 minutes for the eggs and the most time consuming would be the rice. All done in paralel and with some stuttering, bam, 15 mim

    • Plot
      Plot 4 months ago

      @--__ I like how you didnt' make any counter arguments

    • Kuro
      Kuro 4 months ago +1

      @Hello Handsome yes, have a good day, and keep clinging to those pointless, support less claims of yours. i really was trying my very best to entertain u, but i guess u ran out of points to make. bye bye.

  • Dimon Ilyin
    Dimon Ilyin 3 months ago +4

    I love so much the passion Gordon has for every single ingredient.
    It's just crazy motivating!

  • Jason Wang
    Jason Wang 3 months ago +45

    There’s a little tip for people who wants crispy or “hard” rice in a fried rice, and it’s to use left over rice (for a night) in this way the rice itself is already hard but cooked. (For me I can’t tell the difference between left over rice and freshly made rice apart from the texture) also, DongBei rice are particularly good as they are not like Japanese rice where you have a smoother and softer texture, it has my personal favourite texture. There’s one of my little thing about fried rice is to add diced cucumbers. It lighters the taste (worth of trying)

    • Mutak Roh
      Mutak Roh Month ago

      Originally,korean style fried rice is not crispy. Crispy style is chinese style

    • Clumpy
      Clumpy Month ago

      Who tf likes eating crunchy rice

    • TheIkaika777
      TheIkaika777 Month ago

      Leftover day-old rice is the only way to make traditional fried rice. If people are using freshly steamed rice then don’t even bother because that’s not fried rice.

    • Maj
      Maj Month ago

      @646 yes, its become more to porridge fried rice 🤣

  • Emmanuel Edrus
    Emmanuel Edrus 4 months ago +4

    Amazing. The end product looks tasty. You've done great on the fried rice. Looks forward to make one myself.

  • Dine With Nusrat
    Dine With Nusrat 4 months ago +17

    This looks like the most delicious recipe I've ever seen.

  • Istebrak
    Istebrak 4 months ago +5344

    The secret is that he keeps his bladder full before filming.

    • Oswald Riera
      Oswald Riera Day ago

      Ye, he's just passionate about cooking :p

    • Karen Michael
      Karen Michael 3 days ago

      🤣🤣🤣🤣🤣 so funny,,makes sense though,with his little dance,😂

    • Bpswank
      Bpswank  22 days ago

      @Yup67 zodiac signs ain’t real kid what are you 10 ?

    • Jack C
      Jack C 23 days ago

      THIS IS BINGLE BONGLE BRILLIANT

    • PancakeWaffle1720
      PancakeWaffle1720 25 days ago

      😂😂😂

  • paulmaking1980
    paulmaking1980 3 months ago +5

    "Oscar pan down, pan down, pan down" Gordon Ramsay's passion for cooking is amazing! 10 minutes of watching a true master at work 👌

  • jeremy05sti
    jeremy05sti Month ago +3

    I want to see the afterwards of the film crew eating this great food afterwards!!!! Love the cooking Ramsay!!!

  • Marcia Agapito
    Marcia Agapito 4 months ago +11

    Gordon is phenomenal, a super boss and great communicator. A professional scores 1000

  • Aaron Torres
    Aaron Torres 4 months ago +2

    My favorite memories with my mom is watch Gordon Ramsay on Hell’s Kitchen and us loving the show.
    Thanks Gordon, for all the memories. Huge fan forever!

  • McIlhenny
    McIlhenny 4 months ago +465

    His never ending passion for cooking is legendary, that's what makes Gordon Ramsay, Gordon Ramsay.

  • Margaret Scalisce
    Margaret Scalisce 29 days ago

    Hi Gordon
    I love watching you cook it relaxes me! Your a great chef! Love MS

  • r e y
    r e y Month ago

    i tried this recipe and it tastes so good !!

  • ShonnyFide
    ShonnyFide 4 months ago +12

    Ramsay, you're a legend! I wish I could try your food and just taste the years of your talents put forth. Your cooking makes a hungry person drop dead on glance.

    • Ametaf Easy Cooking
      Ametaf Easy Cooking 4 months ago

      @69 420 Thank you for your valuable comments. You are misunderstanding. I just wanted to know your advice. Ramsay sir is a famous man. I also like his video. I will never be able to do like him again. But I'm trying a little. Thank you again. Stay well .

    • 69 420
      69 420 4 months ago

      @Ametaf Easy Cooking my suggestion: stop self promoting

  • thegatesofsleep
    thegatesofsleep 4 months ago +1

    Thank you for making my cooking taste so much better.
    Little tips here and there go a long way.

  • Bill Kerr
    Bill Kerr 3 months ago

    @Ramsay 's first Masterclass got me started on the road to being a better cook some years ago. Learning and practicing basic techniques weened me off the "following recipes" cooking I had done before and gave me the confidence to create dishes of my own. Watching videos like the ones above push me to keep broadening my horizons in the kitchen.
    Today there is so much good cooking content on TheXvid, and some pretty awful stuff too. Be brave and jump in trying new things.

  • Kameha Meha
    Kameha Meha 4 months ago +1

    Bravo chef, ça a l'air délicieux!!

  • Amanda Waite
    Amanda Waite Month ago +4

    The secret is having every ingredient prepped in bowls before starting to cook. I want a 10 minute recipe including prep time! 😝

  • susanstorm
    susanstorm Month ago

    That fried rice looks delicious! 😍

  • jim stewart
    jim stewart 4 months ago +2

    I 54 years old and live alone. So I cook all my own meals, I am at a point I hate the idea of cooking for myself, this looks delicious, I doubt I could do the job you did, but at least it has me thinking about cooking a proper meal for myself, thank you for the inspiration.

  • Phillip Benavides
    Phillip Benavides 3 months ago

    One of my favorite chefs. Started watching him years ago on the original The F Word. Man is a genius, would love to dine at one of his restaurants one day.

  • xXx xXhiighmenaceXx
    xXx xXhiighmenaceXx 3 months ago

    Love ya Gordon ! Created my love for great food.

  • vinilzord
    vinilzord 4 months ago +2

    This is very similar to my usual breakfast, except for the fried kimchi part (I'm used to eat the "normal" version, so to speak).
    It's absolutely delicious. Marinating the steak makes all the difference guys! 😁

  • Don’t click the stickman
    Don’t click the stickman 4 months ago +338

    We can all agree that Gordon never fails to entertain us

    • Amanda Logan
      Amanda Logan 4 months ago

      @TermlessGHM lmaooo

    • Faiza Ahmad
      Faiza Ahmad 4 months ago +1

      I swear thats y i like him. Hes fast.

    • Djuntas
      Djuntas 4 months ago +1

      Does anyone know what pans hes using there :)

  • The Lone Space Marine
    The Lone Space Marine 3 months ago

    Honestly the stir fry in 10 was a game changer for me, and now im excited to try this. So you good sir got yourself a book sale.

  • Sam Spade
    Sam Spade 4 months ago

    If only I could cook as good as this guy…. My life will be better 😂

  • Commander Akuma Ch.
    Commander Akuma Ch. 3 months ago

    Gordon is the only chef I know who can consistently cook, and teach, as fast as most people can eat. Dayum.

  • Yoke Kim Wee
    Yoke Kim Wee 2 months ago

    Looks so delicious !

  • Martin Leonard
    Martin Leonard 4 months ago +486

    Not all hero’s wear capes some cook flank steak in ten minutes. Just want to say thank you to Gordon for being a beacon of light in such a dark world. You helped give hope when I had none. Cooking saved my life.

    • ram gandu makhal randi ki olad ki maa ka chodu hu
      ram gandu makhal randi ki olad ki maa ka chodu hu 2 months ago

      @Jesus is LORD there is no god except ❤️❤️❤️❤️❤️❤️❤️❤️❤️ ALLAH ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️ ❤️Jesus❤️❤️ is a prophet of❤️❤️❤️❤️❤️❤️❤️❤️ ALLAH ❤️❤️❤️❤️❤️❤️❤️ Jesus❤️❤️❤️is not god you also know it you're dark inside 🤣🤣

    • SUPERPOD Gaming
      SUPERPOD Gaming 3 months ago +1

      @Ametaf Easy Cooking we will let you know here.. and support Gordon at the same time.. Oh wait.. youre just shamelessly plugging your own channel.. I get it.

    • Jesus is LORD
      Jesus is LORD 4 months ago +1

      Repent to Jesus Christ
      “Since, then, you have been raised with Christ, set your hearts on things above, where Christ is, seated at the right hand of God.”
      ‭‭Colossians‬ ‭3:1‬ ‭NIV‬‬
      I

  • will
    will 2 months ago +2

    I love how he cheers himself on.." beautifully done" 🤣

  • Imran Shaikh
    Imran Shaikh 4 months ago

    Only if we had just 1% of his passion for cooking 😍😍😍

  • Preetika Data
    Preetika Data Month ago

    I love your energy, Sir ! 😍

  • 호주돌팔이
    호주돌팔이 4 months ago +1

    You know your Kimchi when you know you have to dry Kimchi to make 김치볶음밥 (Kimch fried rice).
    김치볶음밥 is not looking the usual of what we Koreans have but it is Chef Ramsay's own interpretation and creation.
    Steak and kimch fried rice is something I never thought of.
    However, this is what I do:
    start 불고기 (bulgogi) and halfway, add Kimchi and fry/grill Kimchi.
    Add rice to make fried rice.

  • Quantray Wilkerson
    Quantray Wilkerson 4 months ago +490

    The way he looks at his dishes after he’s done , that’s LOVE & PASSION 🙏🏽💪🏽.
    Ramsay the 🐐

    • 백승헌
      백승헌 25 days ago

      ㅅㅂ 다들 성불해라

    • Quantray Wilkerson
      Quantray Wilkerson 2 months ago

      @Nokia 216 lol. The way he’s staring at the “meal” once he’s done making the dish “meal”

    • Nokia 216
      Nokia 216 2 months ago +2

      Huh?

    • Nir Peled
      Nir Peled 3 months ago +2

      @Jesus is LORD Matthew 6:5 - "When you pray, you shall not be as the hypocrites, for they love to stand and pray in the synagogues and in the corners of streets, that they may be seen by men. Most certainly, I tell you, they have received their reward."

    • Jesus is LORD
      Jesus is LORD 4 months ago +4

      Repent to Jesus Christ
      “Since, then, you have been raised with Christ, set your hearts on things above, where Christ is, seated at the right hand of God.”
      ‭‭Colossians‬ ‭3:1‬ ‭NIV‬‬
      T

  • Rahul Rajan
    Rahul Rajan 3 months ago

    The most passionate man I have seen. Cooking loves him 👍

  • Mary Ng shwu ling
    Mary Ng shwu ling 3 months ago

    Thanks for sharing this recipe 🌈

  • blackhawk2429
    blackhawk2429 4 months ago +1

    Thanks for sharing your knowledge Mr.Ramsay. Your Kimchi fried rice with Steak is brilliant idea sir.I remember my father used to grill beef on the hot stone. Surprisingly the stone suck all the greasy fat oil and leave nice beef Juice inside. The best Korean BBQ i ever had. It's the traditional Korean way he said. Well thanks again for video sir.

  • Passive Aggressive
    Passive Aggressive Month ago

    It actually took 7 mins because he started cooking the steak 2 mins in. Amazing🔥

  • AreusBookworm
    AreusBookworm 4 months ago +137

    I've got the Ramsey in 10 cookbook and have really been enjoying working my way through the recipes and introducing my family to new styles of food through it; definitely recommend! A lot of times I'm a visual learner when it comes to cooking so videos like this have inspired me to take more risks in my quick meals and buy things I would never have cooked for myself before (like steaks). Truly amazing!

  • MakSaIad_
    MakSaIad_ 4 months ago

    Gordon is just the best chef out there hands down

  • TheIkaika777
    TheIkaika777 Month ago +1

    “When you put fried rice into a bowl the fried rice becomes the bowl, when you put fried rice into a cup the fried rice becomes the cup, when you put fried rice into a teapot the fried rice becomes the teapot. Now fried rice can flow or it can crash… be like fried rice my friend.” - Bruce Lee

  • Alan Young
    Alan Young 3 months ago

    Quality, Sir Gordon, pure Class.👍

  • Steve MacMillan
    Steve MacMillan 4 months ago

    Great video Gordon. Will give it a try. Hope all is well.

  • Lach Neyk
    Lach Neyk 4 months ago +89

    Gordon, you are a legend, truly unbeliavably amazing trying to teach us all how to cook and give us more knowledge, tomorrow i will try my first burger thanks to watching your awesome videos :)

  • Danil Chawngte
    Danil Chawngte 4 months ago

    If someone any1 made a dinner like you made it with love pure joy and being happy of being able to cook the food if its good or bad id eat it

  • Yunwoo Matthew Bae
    Yunwoo Matthew Bae 3 months ago

    I appreciate the fact you made this dish but I really think the fried rice must be more orange and you need way more kimchi (that looks more vibrant and fresh).
    Also recommend putting seasoned nori seaweed flakes with some shredded mozzarella cheese as an option

  • Susana Hollenback
    Susana Hollenback 4 months ago +3

    I love how he compliments himself absent-mindedly yet consistenly

  • Ethan Abernathy
    Ethan Abernathy 2 months ago

    I like how he said “shit i’m getting good” as if he’s not already the best chef in the world

  • Getz Reel
    Getz Reel 4 months ago +186

    I have watched probably thousands of hours of Gordon Ramsay. I can honestly say I’ve learned a shit ton. And it shows in my cooking. Wow, thank you guy. Basically every meal I make slaps.

  • 가벼운발걸음
    가벼운발걸음 4 months ago +4

    한국사람이 만드는 김치볶음밥도 보여주고 싶네요 ㅎㅎ
    저런 스타일도 맛있어 보여요

  • STEVE KIM유튜브
    STEVE KIM유튜브 2 months ago +1

    I love kimchi fried rice and kimchi, too. I eat it often (and how did you come up with the idea of ​​adding bulgogi sauce to steak?! It's a novel idea!)

    • JuicyMuscprod
      JuicyMuscprod 28 days ago +1

      He decided to add it cuz why not, loll.

  • Tim Mattisson
    Tim Mattisson 4 months ago

    looks absolutely amazing

  • Bulg Beats
    Bulg Beats 3 months ago

    Watching this hungry for breakfast got me starving, got to give this a try 🙌🏼

  • George W. Spradlin
    George W. Spradlin 4 months ago +65

    Absolutely amazing to see this plate come together, fantastic job Chef.

  • Lachie Hutton
    Lachie Hutton 3 months ago

    I love how Gordon says at the
    End shit I’m getting good mate your a legend
    I rate Gordon as the best chef of cooking absolute champion

  • Byron Day
    Byron Day 2 months ago +4

    That is incredible. Just so I know, does anyone know where he gets his eggs and what kind they are?

    • Byron Day
      Byron Day 2 months ago

      @FRED MERTZ I know that now! That is interesting, and tells me he probably got his from a local, well fed, hen. Thanks!

    • FRED MERTZ
      FRED MERTZ 2 months ago

      Fun fact.. do you know how they get the yolks in eggs to be that yellow ???
      Answer : they feed the chickens marigolds.. and yes I have the receipts for that statement. Where I live they grow fields of marigolds for chicken feed.

    • Catherine Harris
      Catherine Harris 2 months ago

      Great question 🤔! I don't like the color of them imp..Fresh home grown farm eggs is what I'm thinking. They are brown eggs. You can get them at the grocery store. They are normally with the regular white eggs. I have seen them.

  • Miken Imperial
    Miken Imperial 2 months ago

    Gordon seems to be a good cook he was able to manage his time. Perhaps he should join a competition in MasterChef. I see a potential in him. It's probably not too late for him.

  • Yu fung Ho
    Yu fung Ho 4 months ago +1

    In chef ramsay’s eyes everything that he cooks is ‘beautiful’~~

  • P W
    P W 4 months ago +60

    That looks absolutely amazing!! Thank you, Gordon!!!

  • youdon'tneedtoreadthis
    youdon'tneedtoreadthis 3 months ago

    I like to sometimes watch cooking videos cos it's calming for me. Watching this guy cook is the opposite of calming tho. I find myself tensing up all throughout the video lol

  • Samadiriel
    Samadiriel 4 months ago +2

    This is uncannily similar to my usual breakfast except I usually replace the steak, friend rice, eggs and kimchi with buttered toast

  • ChunkyDickster
    ChunkyDickster 4 months ago +1

    If it takes Gordon 10 mins to make it, it will take an hour for the rest of us

  • IWana Plei
    IWana Plei 3 months ago

    "Shit I'm getting good" bruh he's still improving even at this age? He's a true master chef imo.

  • S Hughes
    S Hughes 4 months ago +130

    I so look forward to these videos! After purchasing the, "Ramsay in 10" cookbook, I discontinued my weekly, prepped meal delivery subscription & I'm having loads of fun in my kitchen again.

    • DJ Anchlusszeit
      DJ Anchlusszeit 4 months ago +18

      @ke ge you okay buddy

    • TheDylls
      TheDylls 4 months ago +1

      Got it as a gift this Christmas, couldn't agree more!

    • filipino64
      filipino64 4 months ago +3

      How much was it?? I've been thinking of buying it! Love cooking and watching his videos!

  • Ffi
    Ffi 3 months ago

    I need to try this omg 😍

  • Shiz
    Shiz 4 months ago

    I live my life as a chef in an accountants body & dont know where I would be without GR’s inspiration through this channel. I wish, maybe in another life.

  • DMoney Garage
    DMoney Garage Month ago

    Looks AMAZING!!!!!!!

  • Viet Kong
    Viet Kong 4 months ago +5

    I'm never heard of stuff you put in before the rice but looks tasty gonna try this tommorow 🤤

    • Noises
      Noises 4 months ago +2

      Wait, an Asian who's never heard of Kimchi?
      sus.

  • Richard Russell
    Richard Russell 4 months ago +130

    His style is impetuous, his cooking is impregnable, and he's just ferocious. He wants our hearts. We just want to eat his steak, fried rice and fried eggs.

  • Tbone186 Productions
    Tbone186 Productions 3 months ago

    love how he showed what to do if you salt your eggs while cooking

  • Iqram Akoo
    Iqram Akoo 4 months ago +1

    No matter what it is....you just gotta love this mam 🤩❤

  • George Fan
    George Fan Month ago

    The way Gordon talks just keeps you engaged and your eyes on him the whole time. That’s something magical

  • HJ K
    HJ K 2 months ago

    Thank you Chef Ramsey for always noting Kimchi is Korean!
    I've been baffled recently by claims that kimchi is Chinese and that Koreans stole it. Whaa?
    The Japanese already tried to do this in 2006, where they tried to get Kimuchi (not kimchi) as the ISO standard.
    It wasn't recognized as kimuchi = uses vinegar and goes through no fermentation which isn't kimchi.
    Good thing South Korea took swift action soon and got kimchi recognized as the ISO standard.
    Honestly im glad the ISO knew the proper methods of making kimchi. Otherwise, Japan would have stolen it from us right under our nose.
    China's trying to do it with paocai and we Koreans going "damn.. again?"

  • Scott 96
    Scott 96 4 months ago +49

    Definitely going to try this! You’re my favourite chef definitely impressed my girlfriend with your eggs Benedict recipe 👌🏻💪🏻

  • 이정민
    이정민 3 months ago +1

    As a Korean, I am glad that kimchi fried rice is known around the world.

  • Kadija renaerts
    Kadija renaerts 4 months ago

    I find Gordon Ramsay very funny. He’s very entertaining. I love watching his shows Hells kitchen kitchen nightmare Gordon goes to prison. The F word. Etc. I would love to meet him one day and would love to eat at one of his restaurants one day.

  • 아숨차
    아숨차 3 months ago +19

    This is my recipe, im Korean.
    Sugar instead of salt.
    Don't remove the kimchi soup but add it.
    cooking oil + sesame oil Instead of olive oil
    After it's done, sprinkle sesame seeds.
    Some people put gochu-jang, but I think gochu(chili) powder is enough.

    • 아숨차
      아숨차 29 days ago

      @뿌까삐 한국쌀같은 찰기있는쌀이 해외에서 구하기 어려우려나요 흠

    • 뿌까삐
      뿌까삐 Month ago

      쌀도 바꾸고 고추장이랑 간장 그을리는것도..

    • 아숨차
      아숨차 Month ago

      @Rosie~ You have to put in a very small amount, and the spicy taste with a little bit of sweetness is very attractive. Gochujang is like that. that has sugar

    • Rosie~
      Rosie~ Month ago

      @아숨차 it would be sweet i don't like sweet things specially rice ,so i will prefer something spicy

    • 아숨차
      아숨차 3 months ago +3

      @Ianism no, on the rice, When you fry kimchi fried rice, instead of salt

  • Eun Kyung Faith Kim
    Eun Kyung Faith Kim 4 months ago

    I am Korean~
    That Kimchi Fried Rice looks so fresh with Green Onions!!!
    Thank you 😊

  • David Dickerson
    David Dickerson 4 months ago +41

    Really enjoy watching Ramsay cook. Makes it look so easy.

  • AvatarK
    AvatarK 3 months ago

    He spent a minute out of his 10 min allowance to explain his recipe, and still finished with a minute to spare.

  • Wow
    Wow 4 months ago +7

    "what's the time?"
    "6 minutes gone"
    "6 mini- what the f*ck?!"
    Had me laughing LMFAO

  • king kn
    king kn Month ago

    This is how legends are made!

  • Noodles
    Noodles 4 months ago

    You finally made it as a celebrity chef well done.

  • Ethan Zhang
    Ethan Zhang 3 months ago

    super love it. im gonna try some day

  • KingJH 0510
    KingJH 0510 4 months ago

    Gordon: is already one of the best chefs in the world
    Also gordon: shit im getting good

  • benny blanco
    benny blanco 4 months ago +1

    this guy is pretty good at cooking he should make a career out of it

  • Be Brown
    Be Brown 4 months ago

    Gordon so good he can cook minute rice in 30 seconds

  • Maurice Knighton
    Maurice Knighton 4 months ago +256

    “I got the marinade in there. I don’t need to oil the pan. *sets steak in pan* A touch of olive oil” 😂😂😂😂

    • Play ball Paintball
      Play ball Paintball 4 months ago

      So much extra fat added to this meal.

    • LittlemanIndy
      LittlemanIndy 4 months ago +1

      That’s because after he said that he heard Marcos voice yelling at him

    • Maurice Knighton
      Maurice Knighton 4 months ago

      @Ceez Geez watch the whole video since he added oil. I’ll help. 3:33 mark when he poured oil around the steak

    • Ceez Geez
      Ceez Geez 4 months ago +1

      He oiled the steak not the pan

    • Sianne Shepherd
      Sianne Shepherd 4 months ago

      @G-rig what's up with that? :)

  • Nate Sans
    Nate Sans 3 months ago

    9:44
    Expected from Ramsay. A classic

  • R Kerr
    R Kerr 4 months ago

    Go on, Gordon. Cook the rice from scratch as well within 10 minutes for an extra challenge.